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The full stainless steel body is long-lasting, corrosion-resistant, and wear-resistant. To guarantee long-term durability, all parts in direct contact with food meet SGS food hygiene requirements. It does not require assembly and may be used immediately after dismantling the packaging.
2 OPTIONAL SPEEDS
There are two-speed settings on our sausage stuffer. The sausage filling is completed at a slower speed, while the entire procedure is accelerated at a quicker speed. The ergonomic lever may be used to change the speed to your preferences.
5L LARGE CAPACITY
The stainless steel sausage filler has a big capacity of 5L and can produce a large number of sausages at once. In addition, the cylinder is tiltable. You can just pour the ingredients in and get started creating sausages right away.
EFFORTLESS TO CLEAN
The stainless steel vertical sausage stuffer is simple to put together and operate, and each component can be dismantled for cleaning and storing. For simple filling and cleaning, the cylinder, stuffing tubes, nozzles, and plunger are all detachable.
MULTI FILLING TUBES
There are five separate sausage filling tubes with different diameters included, making it easy to manufacture sausages of varied sizes. It's ideal for usage in kitchens, pubs, restaurants, and other food-processing establishments.
Because of its vertical shape, it may be mounted on almost any surface. The sausage maker machine has a robust foundation; silicone seal rings manage air in and out for a good pressure effect; and the bracket is secured with a nut, which is more solid.
Material: Stainless Steel
Speed: Slow / Fast
Valve: Pressure Release Valve
Capacity: 5L / 7.7lbs
Cylinder Inner Dia: 5.4'' / 13.8 cm
Cylinder Outer Dia: 5.5'' / 14 cm
Cylinder Height: 12.6'' / 32 cm
3 Sealing Ring
5 Filling Nozzles